Now that the holiday season has arrived, it seems appropriate to look at what we’re eating — not in terms of nutrition but rather identification. This is not always easy to do, as this label reveals:

How do crackers qualify as entertainment? They’ve always seem rather boring to me. I imagine the person who came up with this label decided consumers need to be told when to serve the product. But is it really so hard to figure out when to serve crackers? Are there rules for cracker serving, like a penalty if crackers show up in a lunch box?

On the same theme, take a look at this label for a vegan product, a Celebration Roast:

At least the label lets consumers know which veggies and fruit they’re eating when they tuck into a Celebration Roast. But stuffed implies a wrapper or a container (e.g. a turkey), and there’s no way to tell exactly what is stuffed with butternut squash, apples & mushrooms. The celebration? The cellophane the roast is packed in?

These signs offer specific (and useless) description:

Nice to know what shape my ham is in and the color palette and nationality of my cheese. And yes, I do know that American Cheese is the name of a processed product that bears a passing resemblance to cheddar. Nevertheless, I can’t help thinking that these signs lack essential information, such as whether the ham is cured or uncured and how many additives are present in a sandwich made from pear shape ham and yellow or white American cheese.

Bottom line: Please tell me what I am eating. Don’t tell me when I should eat it or what it looks like. Bon appetit!